Rwandan coffee used to make beer
“A London brewery has started producing beer brewed from Rwandan coffee beans.
The beer, which has a 4% alcohol content, is targeted at adult drinkers as a cappucino drink or as a digestif.”
Genius! The first person to bring a bottle of this gets a big wet kiss! Maybe two!
Now if they can only find a way to incorporate monkeys and an MP3 player, it’d be the ultimate stress-relief product!